A lightly spicy twist on a perennial Summer favorite, we love this sangria mix for backyard cookouts, relaxed Summer evenings, and everything in between. Citrus and tart balance perfectly with warming spices, all rounded out with a touch of heat to make this an instant classic! Instructions included.
1.6oz Bag, serves 8-10 people
Contains: Hibiscus*, coriander, orange peel, ginger, allspice, cinnamon, cardamom, clove, chilies, mace.
Allergen: Hibiscus intercropped with peanuts
- Tasting Notes: Sweet, tart, citrusy, spicy, subtle heat
- Pairs Well With: Tapas, bbq, summer evenings
- Try In: Curio’s Summer Spiced Sangria
- Special Tips: We recommend using red wine like Rioja or Pinot Noir