A-gean-T!
Rated 5.0 stars by 1 users
Category
Beverage
Cuisine
Modern
Author:
Curio Kitchen
Servings
1
Prep Time
5 minutes
Cook Time
0 minutes
Calories
120
Try this gin-and-tonic when you need a getaway but can’t take one! Its extra emphasis on botanicals makes for a refreshing change.
Ingredients
For the rim
For the cocktail
- 1½ ounces gin (an Old Tom style is nice)
- 1 ounce fresh grapefruit juice
- 1½ ounces tonic water
- 5 drops King Floyd’s grapefruit-rosemary bitters
Directions
Spread the Aegean Salt on a rimmed saucer or in a flat-bottomed bowl. Fill another bowl with about a half-inch of water. Dip the rim of a cocktail glass into the water, then dip into the salt. Fill the glass with ice.
- In a cocktail shaker, combine cocktail ingredients over ice and shake. Strain into the prepared cocktail glass.
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