Aegean Salt Chocolate Bark

Aegean Salt Chocolate Bark

This dark chocolate pistachio bark is a quick and easy holiday treat or edible gift idea featuring the herbal elegance of Aegean Salt. Rich dark chocolate melts beautifully with buttery caramel-coated pistachios for a crunchy, sweet-and-salty finish. A sprinkle of thyme-laced salt adds Mediterranean flair, elevating this homemade chocolate bark from simple to sophisticated. It’s perfect for festive gatherings, dessert platters, or thoughtful DIY gifts that keep well in the fridge.

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2 comments

  • Susan: March 02, 2025
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    Susan from the Curio Kitchen, here!
    Thanks so much for your kind words and great ideas, Laura!

  • Laura MacDougall: March 02, 2025
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    Adding rose petals, a bit of ground coffee works well here too with the pistachio and salt. OR Orange peel, or the lavendar too. Love your ideas, spice blends and creativity.

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