Nutmeg, Sri Lankan, Ground

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A classic baking spice for sweets, nutmeg is also wonderful in savory applications. We directly source this fresh and fragrant nutmeg directly from Sri Lanka. It has all the nutty, peppery warmth of the whole seed, but with the added convenience of being pre-ground! Originally hailing from Indonesia, nutmeg is delicious in beverages, pies, and sweet puddings, as well as meats, vegetables, and of course, potatoes!

Contains: Ground nutmeg.

  • Botanical Name: Myristica fragrans
  • Origin: Galle, Sri Lanka
  • Tasting Notes: Nutty, peppery, woody, warm, buttery
  • Pairs Well With: Meat, root vegetables, egg dishes
  • Try In: Kandy Spice Pumpkin Jam
  • Special Tips: If a recipe calls for freshly grated nutmeg, halve the amount called for when substituting pre-ground

Make it a Gift: Combine with our Signature Kandy Spice, Sri Lankan Sweet Cinnamon, Sri Lankan Ground Ginger, Whole Clove Buds, Gift Wrap