Chaat Mela

Title Jar (2 oz) Bulk Jar (16 oz)

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Exclusive Collaboration

Classic Blends

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A festive version of chaat masala - mela means 'carnival' in Hindi - created in collaboration with Suman Shah of Fork on a Road. Salty and fresh with an iconic funk, it's a celebration of flavor! Use to garnish grilled pineapple, lentil fritters, cheese toast, and more.

Collaboration Fork on a Road

Tasting Notes Funky, Umami, Earthy, Salty, and Tart
Pairs Well With Snacks, fruit, drinks
Special Tips Suman Shah notes that chaat shines best as a garnish at the very end of cooking

Classic Blends is our collection of kitchen favorites. Each is an original recipe informed by historic, cultural, and culinary influences and elevated by high-quality ingredients and Curio’s creative touch. Artful and versatile, these blends often feature single-origin spices and bring exceptional flavor to both every-day and special-occasion cooking. Be sure to visit our recipe library for inspiration!

Contains Amchoor (dried unripe mango), cumin, kala namak salt, fennel, ajwain, chilies, black pepper, sea salt, spearmint, asafoetida.

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Shop the Tasting Notes

Top-down view of Kampot Long Red Peppercorns

FUNKY

UMAMI

Curio Spice Co. fair-trade single origin sustainable Indian cumin seed in a glass jar from above.

EARTHY

Top-down view of Campfire Salt, a blend with alder smoked Alaskan sea salt with a hint of heat.

SALTY

TART

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We source directly from smallholder farms and underserved regions, so you get spices that are fresher, more vibrant, and rooted in real place. Every purchase helps uplift local communities.

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