We source this beautiful mellow cinnamon directly from small holder farmers in Sri Lanka. Also called ‘true cinnamon’, sweet cinnamon is native to Sri Lanka and prized for its balanced and versatile flavor. Delicate, warming, and slightly citrusy, it is wonderful in applications both sweet and savory. Use this for roasted meat and veggies, or in desserts. This is the cinnamon called for most frequently in Indian and Mexican recipes.
Voted best overall cinnamon by Saveur!
- Single Origin Galle, Sri Lanka
- Tasting Notes Sweet, Citrusy, Warming, and Savory
- Pairs Well With Chocolate, baked goods, oatmeal
- Botanical Name Cinnamomum verum
- Contains Ground cinnamon bark.
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