Traditional Pickling Spice

A versatile and classic pickling spice — great for dill spears, bread & butter, or quick pickles. Good for poultry brines and corned beef as well!

Classic Blends is our collection of kitchen favorites. Each is an original recipe informed by historic, cultural, and culinary influences and elevated by high-quality ingredients and Curio’s creative touch. Artful and versatile, these blends often feature single-origin spices and bring exceptional flavor to both every-day and special-occasion cooking. Be sure to visit our recipe library for inspiration!

Contains: Dill seed, brown mustard, black pepper, allspice/pimento, coriander, cassia cinnamon, mace blades, bay leaf.

• Tasting Notes: Sweet, bright, fresh, peppery, herbal, dill, citrusy
• Pairs Well With: Firm vegetables, poultry, beef
• Try In: Any pickle or quick pickle recipe

Make it a Gift: Add to our Pickling Kit or Claire’s Spice Pantry. Or combine with Madagascar Pickling Spice, Moroccan Pickling Spice, Maine Fine Sea Salt, Gift Wrap