Rose Harissa Muhammara
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Rose Harissa
Widely used and beloved throughout the Middle East, Harissa is a North African spice and condiment that is particularly popular in Tunisia for vegetables, meat, eggs, and breads. Ours has a mild-medium heat tempered by sweet rose petals sourced from a women's co-op in Morocco. Aromatic and addictive, our rose harissa blend shines as a dry rub or can easily be made into the more familiar paste. It brings savory, spicy, complex flavors to any dish.
I took a batch of this to a party, and I’m not sure I’ve ever gotten so many requests for a recipe before! Delicious, easy, and crowd-pleasing: the perfect combination. One brave innovator even put this on homemade mac ‘n cheese. I’ll be making this again and again.
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