La Pluie Ranch Dressing

Name: La Pluie Ranch Dressing
Yield: 4
Cuisine: American, Herbal
Ingredients: ½ cup sour cream; ½ cup buttermilk; 1 tablespoon La Pluie; ¼ teaspoon granulated garlic; ¼ teaspoon sea salt; 2 teaspoons white wine vinegar; 2 tablespoons finely chopped fresh chives

Posted on April 11 2025

Photo of ranch dressing being poured onto a salad

This bright, herbaceous dressing made with Curio’s La Pluie is a fresh take on classic ranch — lighter, tangier, and more aromatic. It pairs perfectly with bibb lettuce, roast chicken, grilled salmon, or crudité platters. The floral, savory notes from La Pluie elevate even the simplest dish, turning everyday salads and snacks into something memorable.

La Pluie Ranch Dressing

Rated 5.0 stars by 1 users

Cuisine

American, Herbal

Servings

Makes 1 cup.

The unusual combination of herbal notes in La Pluie elevate this dressing, making it more enticing and flavorful than any ranch dressing you’ll find in a bottle. It's lovely for a tender bib lettuce salad and is also terrific as a sauce for roast chicken or salmon — or try it as a dip for fresh vegetables.

Ingredients

½ cup sour cream
½ cup buttermilk
1 tablespoon La Pluie
¼ teaspoon granulated garlic
¼ teaspoon sea salt
2 teaspoons white wine vinegar
2 tablespoons finely chopped fresh chives

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Directions

Put all the ingredients into a mixing bowl and stir until well-combined. Let the dressing rest for 20 minutes to allow the herbs' flavors to bloom. Use immediately or refrigerate for up to 5 days.

La Pluie Ranch Dressing

La Pluie Ranch Dressing

Category

Cuisine

Servings

Ingredients

Directions

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Language

La Pluie Ranch Dressing

La Pluie Ranch Dressing

Category

Cuisine

Servings

Ingredients

Directions

0 comments

Leave a comment

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