Filipino Adobo
This savory all-purpose blend is inspired by a family adobo recipe from a former Curio employee. Features rare Ilocano sea salt, rich umami flavors, and bright herbs. Great as a meat rub or in vegetable stir fries, or try sprinkling over rice, fried chicken, or egg rolls.
2 oz Jar
Hi Susan. Susan from the Curio kitchen, here. So glad you enjoyed Josh’s adobo. Thank you for taking time to let us know. Here’s to happy, spicy cooking int 2023!
yummy, josh. and pretty, too. thanks. s.h.
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