The Chinese Way Cookbook Set
- Regular Price
- $44.95
- Sale Price
- $44.95
- Regular Price
- $52.95
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Preorder today to receive your copy of The Chinese Way and our newest blend as soon as books hit the shelf!
NEW! Curio Spice x Betty Liu is here with an addictive chili crisp 'dust' to celebrate her new book The Chinese Way (September 2024). Betty Liu, the Boston-based writer and photographer of My Shanghai which made the "Best Cookbooks of 2021" by the New York Times, has been a long-time Curio customer, and founder Claire and Betty have been working for the past year to bring this new collaborative blend to you!
Bundled together as a set, you can start cooking from this crave-worthy new cookbook straight out of the box.
Includes:
- Betty Liu's Chile Crisp Dust, 2 oz jar
- The Chinese Way: Classic Techniques, Fresh Flavors, hardcover 288 pages