We’re proud to source products from Marou Provisions - the first bean to bar chocolate company in Vietnam. Marou cacao powder is raw and non-alkalized, retaining all the distinctive subtleties of their award-winning cacao beans, as well as all the beneficial antioxidants, fats and fibers found in unroasted beans. Use raw cacao powder in place of cocoa powder 1:1.
Try these recipes: Dark Chocolate Five-Spice Cake.; Magic Salt Chocolate Cookies.