A popular honeymoon destination, Vietnam’s Da Lat is called the 'City of Eternal Spring,' and the unusually temperate climate of the surrounding Lam Dong Province has made it famous for coffee, cassia, and cocoa production. Our Da Lat Spice is a nod to the warm, peppery flavors of the region. In addition to spicy Vietnamese Lam Dong cocoa nibs, this rub has a touch of coffee and star anise that makes it beautiful for rubbing on pork or beef, adding to noodle dishes (like pho), or even sprinkling over cut melon or ice cream. Features directly sourced Vietnamese star anise, cassia, and cacao nibs. We're proud to source the coffee beans for this blend from Nguyen Coffee Supply, the first specialty Vietnamese coffee company in the US!