Blends With Cinnamon

14 artículos

14 artículos
La alegría del panadero
Jar of cinnamon maple sugar with Curio Spice Co. label on a white background
Top-down view of Cinnamon Maple Sugar
Azúcar De Arce Y Canela
Curio Spice Co. Signature Blend Da Lat Spice in a tin.
Top-down view of Da Lat Spice with cocoa nibs, coffee, black pepper, and more.
Especia Da Lat
Kit de reflexión sobre llamas
Curio Spice Co. Classic Blend Garam Masala in a glass jar, made in collaboration with Fork On A Road.
Bulk 16 oz. jar of Garam Masala, an heirloom family recipe that is sweet and warm with a touch of heat.
Mezcla de especias
Curio Spice Co. Beverage Blend Golden Milk Turmeric Latte Mix in a glass jar.
Back label of resealable bag of Spiced Golden Milk Turmeric Latte Mix.
Mezcla de café con leche de cúrcuma y leche dorada
Bag of Honeybush Chai, a caffeine-free African red chai blend.
Image of Honeybush Chai concentrate being poured into milk.
Chai de arbusto de miel
Festival Jollof
Curio Spice Co. Signature Blend Kandy Spice in a tin.
Top-down view of Kandy Spice, a blend with sweet cinnamon, ginger, fennel, and more.
kandy especia
Tin of Mariposa Tea, a butterfly pea flower and lemongrass tisane
Photo of Mariposa tea with an image of brewed tea and a strainer of loose leaves
Té de mariposa
Venta
Jar of Curio Spice Co. Pumpkin Spice Latte mix surrounded by pumpkins
Curio Spice Co. pumpkin spice container on a wooden board with pumpkins and a spoonful of spice.
Pumpkin Spice Bundle
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Curio Spice Co. Classic Blend Ras El Hanout in a glass jar, as featured in Bon Appetit.
Top-down view of Ras el Hanout
Ras El Hanout
A glass jar of Sichuan Five Spice, our take on Chinese Five Spice with coriander, cassia, star anise, clove, and Sichuan pepper.
Top-down view of Sichuan Five Spice classic blend.
Cinco especias de Sichuan
Resealable bag of Uncommon Chai: A peppery, aromatic chai made in collaboration with chef Michelle Mulford of Uncommon Feasts.
Image of a person pouring Uncommon Chai from a blue ceramic jug into a tea cup.
Chai poco común
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