Rich, aromatic, and deeply flavorful, Uganda's celebrated vanilla is known for its high vanillin content and exceptional quality. Sourced from an employee-owned coop of smallholder farmers in Uganda's central and western growing regions, these dark, glossy beans are moist, plump, and intensely fragrant. Their aroma is warm and inviting, with notes of ripe fruit and fig. Use them to infuse custards, ice cream, syrups, cakes, and pastries. 
 

Vial (2 Beans)