Olive Oil, Palazzo di Varignana

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Award-winning extra virgin olive oil direct from the Palazzo di Varignana estate in the Emilia-Romagna region of Northern Italy.  Freshly pressed at low temperatures within hours of harvesting, this olive oil is perfect for salads, bruschetta, grilled meats and vegetables, drizzling on soups, or dipping crusty bread.

Blue Blend A medium intensity blend of Correggiolo, Leccio del Corno, and Pendolino olives.  Herbaceous, with balanced bitter notes and spiciness on the palate.  Aroma of green olives and vegetal thistle.
Contains: Extra virgin olive oil. 
3.4 fl oz (100ml)

Chile Oil Extra virgin olive oil infused with Italian peperoncino to bring the aroma of the Rio Rosso herb and vegetable garden at Palazzo di Vergnana to your home.
Contains: Extra virgin olive oil, chile peel.
3.38 fl oz (100ml)  

Pairs well with our Signature Ferla Spice or Mediterranean Pantry gift set.